Falooda
As exotic as it gets, our falooda ice cream is a combination of rose, edible rose petals, basil seeds, vermicelli noodles, and pistachios.
Borrowing inspiration from the famous falooda drink, we made sure to pack the same magic into each scoop. We start with our signature Rose ice cream base made with the best Lebanese rose water, and pack it with soaked basil seeds, Vermicelli noodles, and pistachios. The result a beautiful rose ice cream with a chewy texture loaded with flavor in every bite!
Health Benefits
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Our Process
Natural is key in our process
Natural is key in our process. The ingredients used in Nature’s Ice Cream are always consciously sourced and, when possible, organic. Unlike many large-scale ice cream brands you’ll come across in the market, our ice cream does not include any dyes, extracts, or harmful emulsifiers; only whole and pure ingredients that give each bite the flavor and texture nature intended. In other words, we’re nature-made. We prefer tasting the crunch of a pistachio than the essence of one.
Our small batches also allow us to pay the special care and attention in all stages of the creation process that ice cream deserves, especially with a name like “Nature’s.” To ensure consistency, we source our organic dairy from the Straus Creamery, one of California’s most trusted dairy farms for the past 80 years. Cutting corners is just not in our DNA. We create ice cream from our hearts, for your taste buds.